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The wine's perfectly integrated acidity and floral lift give the finish great hang time
fresh and soaring nose features notes of essence of red cherry
45% Merlot
youthfully austere and more complex finale
I have reviewed the 2008 vintage currently on the market now
Ferraton, Ermitage Meal other_regions_australia The wine's perfectly integrated acidityRich, round and velvety in texture, the 2009 Ermitage Le Mal remains at the height of its charms. Mint and leather aromas give way to more meaty savory elements, although there's still a rich underpinning of sweet dark fruit flavor. Drink this full bodied beauty over the next decade.
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