Prairie Smoke & Spice - Big Beef Rub Type_Wood Logs This means you always know

This means you always know which burners are lit

Shredding pork

Opening the MiniMax dome reveals a stainless steel cooking grid measuring 13 inches/33 cm in diameter for a whopping 133 square inches/855 cm2 of cooking area all within a convenient 19

two removable color-coded temperature probes allow you to measure heat in different areas of the smokehouse simultaneously

Load up the car and hit the road with your Smokey Joe® 14" portable charcoal grill

Prairie Smoke & Spice - Big Beef Rub Type_Wood Logs This means you always knowBig Beef Rub This rub was created to compliment your Big Beef! Our competition brisket rub is designed to accent the flavour of all big cuts of beef roasts, prime rib, etc. Its great in homemade burgers, chill, or on wild game. Directions: Apply heavily to big cuts of beef. This will help develop that delicious, luscious crust that everyone loves! Pitmasters Notes Our first blend, used for years in competition barbecue, including the 1st place brisket