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Dizzy Pig truly reinvented the game with Raising the Steaks
We experimented and had several top chefs cook with different levels of pecan flavoring
particularly when grilled
The Rio Grande and New Mexico wrapped in one distinct taste
Check out our éRecipesé tab to try some of our favorite and creative ways to use this peppery blend
Bourbon Barrel Foods: Bourbon Smoked Chili Powder Classic City Bee Dizzy Pig truly reinvented theOur Bourbon Smoked Chili Powder is domestically harvested and handpicked from a family owned farm in New Mexico. A bourbon smoked blend of mild chilis and spices adds a robust flavor to any dish. Its distinct smoky flavor will add a unique fiery bite toyour recipes!
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