INCAN BEGONIAS Counts:50 ct. To use them as a

To use them as a cocktail garnish

this microgreen offers a bold flavor profile with notes of basil

Pink Peppercorns (1

With the ability to mix and match colors

succulent leaves that mirror the intricate

INCAN BEGONIAS Counts:50 ct. To use them as aIncan Begonias features stunning bright red orange drooping flowers that deliver Granny Smith apple flavors with hints of sour grape, raspberry, and currant. The vibrant color and smooth texture make these edible blossoms a top choice for the most discerning chefs. FLAVOR Tart and sour, with notes of green apple, sour grape, raspberry, and currant COLOR Bright Red Orange TEXTURE Smooth, Delicate USAGE Moscow Mule, Fruit Tart, Roasted Duck Breast