GL Yoghurt tangy culture Botanicals easy to use measuring instrument

easy to use measuring instrument to determine the alcohol level in wine

Thomas Coopers Master Brewers have produced a range of premium malt extracts

Space-Saving Design: Folds flat for convenient storage when not in use

Sophisticated

eggplant and grapes and can also be used to press water from any soft fruit

GL Yoghurt tangy culture Botanicals easy to use measuring instrumentTransform your homemade yoghurt with this universal tangy probiotic culture. Each 3 gram sachet ferments up to 100 litres, delivering a distinctly acidic flavour and luxuriously thick, smooth texture that sets it apart from milder varieties. Perfect for yoghurt enthusiasts seeking bold, tangy results with probiotic benefits. Includes two sterile jars to get you started on your fermentation journey. See a dosing guidance label on the back of the sachet