Pak choi, Baby Weight:250 g and can be sauteed or

and can be sauteed or stir-fried

and convenient snackability — and they are certainly eye-catching

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a slightly bitter flavor and a unique texture that bursts satisfyingly in the mouth when eaten

Pak choi, Baby Weight:250 g and can be sauteed orThe smaller and younger the pak choi, the more tender they tend to be. Very young pak choi can be left whole, or halved or quartered. You can use regular sized pak choi instead of baby pak choi if you like, although I prefer the sweeter and more delicate flavor of baby pak choi. Pak choi is also called Bok Choy in America and is a a leafy green that is a type of Chinese cabbage. The texture of both leaves and stalks is crisp, and the flavour is