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Ships within 48 hours · Estimated delivery Sep 9 - Sep 14
a submarine commander and naval hero of WWII
but for now
Why it’s unique: This farm is 100% vertically integrated and extremely dedicated to sustainable farming practices
How they’re grown: Mook’s oysters begin in their very own hatchery where the seed is grown in upwellers of various sizes
Don’t worry
Island Creek Oysters from Duxbury, MA YGroup_Guns a submarine commander and navalOur flagship oyster, grown right here in Duxbury, Massachusetts. We think you'll find these oysters pretty near perfect. Farmer: Skip Bennett (Founder of Island Creek Oysters) and a small group of Duxbury growers Farming Technique: Island Creeks are nurtured in our hatchery for three months, grown in floating upwellers for three months, and put in a rack and bag system for three months. For the last twelve months of the grow out process, they are
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