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and lively with citrus aromas
Created by the dream for a new type of whisky of Keizo Saji
“Shochu” instead of regular brewer’s alcohol
to the Sonoma Coast
it pairs perfectly with shellfish
Caffo, Amaretto, Italy, 750mL Nerello Mascalese and lively with citrus aromasMade using 100% estate grown Sicilian almonds macerated in an herbal infusion, Caffos Amaretto is a traditional liqueur produced by the Fratelli Caffo Distillery in Limbadi, Italy. Pure and expressive almond from nose to finish with an undercurrent of black cherry and a medley of confectionary baking spiceslike marzipan in a bottle.
