Rodica, Refosk, Slovenia, 750mL Zamorra finish of chocolate & mint

finish of chocolate & mint

and 10% Riesling fermented and matrued in amphora made of Oregon clay

high-toned aromas of mountain herbs and flowers lead to a juicy

medium sweet wine with raisin like classic flavor

S02 additions are three to five grams after alcoholic fermentation with a possible adjustment at bottling

Rodica, Refosk, Slovenia, 750mL Zamorra finish of chocolate & mintThe nose offers herbaceous aromas of hay and forest floor, red berries and spices. The body is medium, and the palate is fresh, elegantly balanced and mineral. The characteristic bright acidity of Refosco is harmoniously integrated with spicy fruit and velvety tannins.