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when he supervised 400 coiffures in one night
much of the interior being replaced using genuine eighteenth-century features recovered from buildings across England
NYC label affixed to verso
and serving delicious food from the grill and kitchen of legendary chef James Beard (1903-1985)
Jacket design by Broom-Lynne
"Paris 1925" 1957 LANOUX, D'Aarmand Seashells when he supervised 400 coiffuresLANOUX, D'Aarmand [106] pp. Robert Delpire Editeur 1957 7 3 4" x 8 1 2"
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