Traditional searing and smoking aren’t the only ways to enjoy cooking over charcoal
but lighter than hickory and mesquite
Rotisserie grilled meals are the best
The sky’s the limit
salmon and pan-seared chicken
Stonewall Kitchen - Spicy Corn Relish dtm_lifestyle-accessories-type_Blankets Traditional searing and smoking aren’tOur Southwest inspired Spicy Corn Relish will add a nice kick to your favorite Mexican and TexMex cuisine. Spice up a plate of nachos, load onto fish tacos or use as an accompaniment with your highly acclaimed chili. You may even want to turn it up a notch for your next playoff party. Ingredients: Corn, Pure Cane Sugar, Onions, Cider Vinegar, Red Bell Peppers, Chilis, Jalapenos, Salt, Guar and Xanthan Gum, Mustard Seed, Black Pepper, Cayenne Pepper,