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with complex recipes for Capon a la d'Albufera
" Featuring 15 cocktail recipes to enjoy while you page through
maple fudge
as well as breakfasts and desserts
Thanksgiving cake
(Hotels) Ecole Hoteliere de la Societe Suisse des Hoteliers, Lausanne. Breakfast with complex recipes for CaponStudent workbook for the cuisine course. 11. 75x8. 25", stiff wrappers covered in blue paper, printed cover label. Lausanne: Ecole Hoteliere, 1955. A culinary student workbook used during hotel school training, filled out with student A. S. Degleris' work detailing full meal courses, designation of individual ingredients, pricing, quantities, etc. Fading to extremities of covers, else very good. A fascinating look at the inner workings of fine
