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and freshly baked bread
The finish has a decadent dark chocolate character with brown sugar and smokiness with underlying oak notes
Serve well chilled in warm weather
The agave is roasted for three days in an earthen pit and distilled twice in a traditional wood-fired Alembic still
A bittersweet amaro
Woodford Reserve Rye GROWER and freshly baked breadThe Woodford Reserve rye is a refreshing example of a low rye content (53%) rye whiskey. The high amounts of corn and barley in the mashbill add light and airy fresh fruit aromatics, with mild spice integration from the rye.
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