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pineapple core
and forest floor
Ancestral method
and Riesling
Fun bubbles with lots of floral character alongside stone fruit
Pregadeu Cava 2020 Alluvial pineapple coreAncestral method, delicious cava, getting the maximum expression out of the Xarello variety. First in stainless steel tanks and the end of the fermentation takes place in the bottle itself on its fine lees for 18 months.
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