(Ozarks) Ruth M. Malone. Where to Eat in the Ozarks jerky candied orange peels

candied orange peels

her relationship with her mother and father was shaped by her childhood identification as a boy

With helpful tips

so named for the sound a pestle makes when it strikes a clay mortar

and now carries on the tradition every Sunday with his young sons

(Ozarks) Ruth M. Malone. Where to Eat in the Ozarks jerky candied orange peelsIllus. by Margaret Malone de Marcy, incl. Ozarks map to endpapers. Comb bound pictorial laminated wrappers. Third Edition. Little Rock: Pioneer Press, 1964. A fascinating guide to the Ozarks in the 1960's, with recipes from and descriptions of hotels, inns, restaurants, and dining halls across the Ozarks, as well as recipes from all over the area by residents. Repaired tear to front cover, a bit of paper loss from removed price tag, else about very