Microbodega del Alumbro, Berretes, Spain, 750mL Extra Anejo sweet brown spice

sweet brown spice

Designed and sized for expert bartending

and toasted oak

Aged 9 months on the lees in amphora followed by stainless steel

From 20 year old vines planted to

Microbodega del Alumbro, Berretes, Spain, 750mL Extra Anejo sweet brown spiceTotally unique and just super tasty! The palate is grippy with plenty of fresh clementine juice notes, balanced acidity and a subtle touch of residual sugar on the finish. Just north of Zamora, Spain, resides Microbodega del Alumbro. Juanjo Moreno and his wife Maribel Rodriguez run the place with no outside help, producing completely natural wines from old vines out of a variety of clay and sandy soils. Defender of ecological behavior in biodynamic