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Kottabos is a small side project focused on experimental
La Rumbera blends two maceration styles — one part crushed and foot-tread for a few days
This wine delivers fruity and layered flavors
and slowly fermented in stainless steel before being bottled just before fermentation finishes
A unique blend of three varietals that pair together to create a solid structure and an exciting liveliness
Pinot Grigio 'Stelvin' 2023 Lindenlaub Kottabos is a small sideA crisp and vibrant Venetian Pinot Grigio in a Stelvin screwcaprefreshing and perfect for modern sips.
