The SAVEUR Editors Present: 12 Holiday Cakes New Orleans and layering

and layering

discover why this iconic spirit has become a multi-billion global market

on a cross-country culinary journey with 100 uniquely American recipes

including many dairy products

It is Mexican food that bisects borders and uses a group of traditional ingredients—chiles

The SAVEUR Editors Present: 12 Holiday Cakes New Orleans and layeringCelebrate the season with a dozen festive desserts with flavors from around the world. From the editors of SAVEUR comes a beautifully crafted, small format cookbook featuring 12 exceptional holiday cakes from some of the most exciting bakers, pastry chefs, and cookbook authors working today. 12 Holiday Cakes comes in a compact, softcover design perfect for gifting, collecting, or tucking into a favorite apron drawer. The book includes full color