(Mexican) Miguel Iwadare. Sabores del Barrio. Identidad culinaria de Santa María la Ribera cookbook Featuring everything from Bundt cakes

Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection

The Vibrant Life: Eat Well

Only there’s a problem

Koji Alchemy chefs Jeremy Umansky and Rich Shih―collectively considered to be the most practical

Enticing recipes

(Mexican) Miguel Iwadare. Sabores del Barrio. Identidad culinaria de Santa María la Ribera cookbook Featuring everything from Bundt cakesIllus. with photographs. Pictorial boards. First Edition. Mexico: inSite Casa Gallina, 2018. In Spanish. Sabores del barrio. Identidad culinaria de Santa Mara La Ribera (Flavors of the Barrio: Culinary Identity of Santa Mara La Ribera) compiles twenty five stories of small family owned food establishments (fondas) in Santa Mara La Ribera. inSite Casa Gallina commissioned Miguel Idaware, researcher of popular, traditional, and ethnic cuisine, to