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A Book of Majoon Recipes (Pesha Sloane) Climate Change and from cheese appreciation in

SKU: 7773960635
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USD20.00 USD47.00 Greenhouse rate

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and from cheese appreciation in Roman Gaul to bread debates from the Middle Ages to the present

whether it's Pizza

cranberries

When Anthony Bourdain died in June 2018

In Donabe

A Book of Majoon Recipes (Pesha Sloane) Climate Change and from cheese appreciation inThis cook booklet refers to an age old preparation of a Moroccan cannabis based fruit and nut concoction called majoon, or majoun, or ma'jahn (made known in the west as a hash brownie when it was discovered in a 1954 cookbook by Alice B. Toklas) that the author felt was due a historical and cultural spotlight. A Book of Majoon Recipes features an essay by Ira Cohen and anecdotes and 20+ recipes for Moroccan cannabis based sweets from beat generation

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