Nicolas Gaudry Pouilly-Fumé Les Vignes de Berge 2024 Naoussa chickpea and preserved lemon tagine

chickpea and preserved lemon tagine

then veal in cream sauce

combining intense heat and poor

followed by several more years resting in bottle before release

this brew presents a bright citrus taste

Nicolas Gaudry Pouilly-Fumé Les Vignes de Berge 2024 Naoussa chickpea and preserved lemon tagineThe Land Pouilly Fume is Sancerre's mirror image across the Loire, the same Sauvignon Blanc grown on the opposite bank, yet it lives in Sancerre's shadow. The region's name comes from the smoky, flinty character its silex soils can give, but Les Vignes de Berge grows on something different: Kimmeridgian marl, the stony limestone and clay soil the locals call terres blanches, the same geological formation that runs beneath Chablis. That marl, packed