Pay in 4 interest-free payments of $8.75 Learn more
Ships within 48 hours · Estimated delivery Oct 29 - Nov 3
square pineapple cakes
In Sourdough
via the tip of Finistère and the Arcachon Bay
chef Calvin Eng grew up watching his mother
you’ve just won a ticket to a life filled with supreme deliciousness
Ibrik: The Balkan Table: 100 recipes from Bucharest to Istanbul (Ecaterina Paraschiv-Poirson) microgreens square pineapple cakesIbrik: The Balkan Table is a collection of 100 recipes that celebrate the rich culinary tradition of the Balkans. From Ecaterina Paraschiv Poirson, owner of Ibrik Kitchen in Paris, France, this cookbook draws from her Romanian and Greek heritage, offering a selection of delicious recipes that pay homage to her homeland. In Ibrik: My Balkans Table, Ecaterina revisits traditional dishes such as eggplant caviar, stuffed peppers, shawarma, and kofta
US$ 550.62
US$ 1091.25
US$ 107.50
