Oaxaca During Día de Muertos: October 30 – November 2, 2026 Cookbooks wool preparation

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Solo guests will be thoughtfully paired in shared rooms so everyone feels comfortable

and experience has been thoughtfully selected to support the story of the day and to honor the time generously shared with us by the families we visit

*Zucchini Baja Fried “Fish” Tacos

Mexican food draws influences from Aztec and Mayan Indians and is renowned for its use of fresh aromatic ingredients

Oaxaca During Día de Muertos: October 30 – November 2, 2026 Cookbooks wool preparationTO JOIN: FILL OUT THE GUEST INTEREST FORM HERE October 30 November 2, 2026 Small Group Experience Maximum 8 Guests Join us in Oaxaca during Da de Muertos for four thoughtfully curated days of artisan traditions, seasonal meals, and meaningful cultural experiences. Highlights include a private Muerteada arranged in advance during one of Oaxaca's busiest weeks of the year. If you've always dreamed of experiencing Oaxaca during Da de Muertos, this