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off their warmest
Bright pine sap notes with hints green melon
This Georgian version is a joint project between Gotsa and their intrepid importer Black Lamb
and this bottling brings together three parcels within the vineyard — rich
Erin Mitchell and Randy Czech ferment in puncheons and let the wine age unsulfured and untopped for ten months
Frenchtown Farms North Yuba Blanc de Noir Apogee 2021 ABC321 off their warmestDon't let the name fool you: Apogee is a sparkling Blanc de Noir made entirely from Cabernet Sauvignon, methode champenoise, from Aaron and Cara Mockrish's Frenchtown Farms in the high North Yuba AVA. The Mockrishes came to Sierra Foothills farming after a bottle of Clos Saron's Black Pearl pulled them off course, learned at Gideon Beinstock's side, and now tend old, own rooted, dry farmed blocks at Renaissance Vineyard. Apogee spends a year in barrel
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