Germain Robin Single Barrel Pinot Noir California Brandy thanks this is one of the

this is one of the winery's best Pompadours of the last four years

The taste - Impeccable harmony between the notes of ripe fruit and the aromas of carbonic maceration

labor-intensive copper pot stills

earth and mineral notes lingering in the long finish

The palate comes in with ripeness

Germain Robin Single Barrel Pinot Noir California Brandy thanks this is one of theReminder: We only ship spirits within the state of California. Its the best Ive ever seen, remarked Hubert Germain Robin after tasting the first run of California Pinot Noir brandy that he and Ansley Coale distilled in 1983. Their decision to distill California Pinot Noir would change the face of brandy making forever. Double distilled in Prulho Charentais pot stills in 2001 and aged 19 years in heirloom Limousin Oak barrels, this single barrel brandy