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The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments (David Lebovitz) *Signed* Bartending With gorgeous full-color photos

SKU: 69331587416
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Description

With gorgeous full-color photos

From brunch specials such as Chickpea and Pepper Shakshuka and Zucchini Fritters with Yogurt Cucumber Sauce

Rubbing to spine ends

Lyman (1831-1912) edited the short-lived American Cookery

According to Prospect Books

The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments (David Lebovitz) *Signed* Bartending With gorgeous full-color photosSigned with a specially mounted bookplate. David's frozen favorites range from classic (Chocolate Peanut Butter) to comforting (S'mores Ice Cream) and contemporary (Lavender Honey) to cutting edge (Labneh Ice Cream with Pistachio Sesame Brittle). Also appearing is a brand new selection of frozen cocktails, including a Negroni Slush and Spritz Sorbet, and an indulgent series of sauces, toppings, and mix ins to turn a simple treat into a perfect scoop

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