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fermenting with wild yeasts
Non-chill filtered
The Barrel Strength Rye program launched in 2015 and has become one of the most sought-after limited annual releases in American whiskey
a ringer for anyone who loves pretty
From the Winery: Third edition of the Bollinger PN collection
Fumey-Chatelain Arbois Trousseau Vieilles Vignes 2022 Wine Bar | Orange and Rose fermenting with wild yeastsMontigny les Arsures is a village of a few hundred people, and it happens to be the world capital of Trousseau a grape grown almost nowhere else and adored by everyone who stumbles onto it. Fumey Chatelain is based right there, and this comes from their oldest vines on clay and limestone. Half the bunches go in whole, there are no punch downs, and the wine ages in steel rather than oak, so nothing gets in the way of the fruit. Trousseau's trick is
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