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A port-finished whisky from Taiwan's Kavalan
California that is changing the way people drink at home and on the go by creating consistently delicious cocktails in a can
green anise
bourbon and wine casks with hints delicate hints of peat make for a harmonious whisky that would make Iwai-san proud
with matcha
Russell's Reserve (Wild Turkey) Single Barrel Bourbon (110 Proof) SF Chronicle A port-finished whisky from Taiwan'sAged for a long period in heavily charred white oak barrels. Toffee, sweet baking spice, vanilla, and cinnamon galore!
US$ 10.37
US$ 13.32
US$ 40.24
