(Food History) Frost, Heloise. Early American Recipes. Technique Wood engravings in rear are

Wood engravings in rear are of napkin folding

floozies and flappers sipping on icy concoctions

with step by step photos to reveal the essence that defines them

with numerous ads from Provo-area businesses

comprehensive

(Food History) Frost, Heloise. Early American Recipes. Technique Wood engravings in rear areIllus. in color by Barbara Corrigan. Spiral bound pictorial wrappers, pictorial box. First Edition. Newton, MA: Phillips Publishers, [1953]. A collection of New England recipes from the early 19th century, such as cream of tartar biscuits, apple fritters, flannel cakes, green corn pudding, Boston baked beans, roast spare ribs, etc. Fine in very good, scarce original box. (118)