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The term ‘Single Barrel’ conveys the unique nature of the single malt whisky
From the producer: What’s in it
Distilled in Lawrenceburg
The bitter edge stimulates appetite while the sweetness keeps it approachable
A botanical extract (concia) is made by macerating carefully sourced herbs
Legendario Domingo Ensamble Michoacan DISCOUNTABLE The term ‘Single Barrel’ conveysWild Cenizo and Alto, cooked together using mostly pine. Nutty and tropical with light integrated smoke. Rested for 9 months after distilation, fermented above ground, made in an all wood still.
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