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and a small bit of Gewürztraminer
The 2023 vintage brings layered brightness and texture: stonefruit
It's a heftier rose with light aromatics from the white but enough tannin from the red to pair well with all kinds of food
Sasa's self-named red wine from Merlot and Pignolo is vibrant with herbs
of Evan where he experiments with a wine each vintage and donates all the proceeds to a new organization
La Araucaria Tinto 2022 Harzlevelu and a small bit ofA perfect expression of volcanic Canary Island terroir with red and black fruits, pepper, deep florals and a lovely smokiness! You'll want to grill some meats or a pulpo to perfectly pair this wine.
