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Cavatelli Maker
2 lbs) | Italian Espresso Blend
the fibers that support it are tonic and elastic
No Parabens
A true crowd-pleaser
Negroni Prosciutto San Daniele PDO, Aged 13 months, Approx. 14-16lb Type_Champignon Cavatelli MakerNegroni Prosciutto San Daniele PDO, Aged 13 months, Approx. 14 lb DO traditional dry cured ham from San Daniele area. Protected Designation of Origin (European Certification). Made only from legs of heavy Italian pigs. No added ingredients other than salt. Dry cured in a strictly defined geographical area (San Daniele del Friuli, North East of Italy). Dry cured for at least 13 months. Marked by a sweet flavor, soft slices and an intense fragrance. PDO
US$ 1741.50
US$ 45.00
