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The wines have been made to be a pure expression of the region and of the work of these two important producers
Traditional wheat beer
are rooted in a thin layer of red clay (30-50cm deep) over limestone bedrock
Distilled between August 3–5
many of which are 30 to 60 years old or more
Etsu Japanese Gin Country_Turkey The wines have been madeEtsu Japanese Gin is made on Hokkaido island by the Asahikawa Distillery. With a blend of yuzu, bitter orange peel, angelica root, coriander, and licorice, this exclusive gin boasts notes of citrus, floral blossoms, and a lingering finish of meadow berries and green tea.
