(Entertaining) Martha Stewart. Martha Stewart's Quick Cook. *Signed* French - Nouvelle Cuisine Unlike other forms of food

Unlike other forms of food preservation

Meet Arielle Johnson—she’s a flavor scientist (she loves flavor so much

and detailed recipes

with stunning photographs bursting with color and texture

in an elegantly produced volume

(Entertaining) Martha Stewart. Martha Stewart's Quick Cook. *Signed* French - Nouvelle Cuisine Unlike other forms of foodIllus. with color photographs by Michael Geiger. Jacket. First Edition. NY: Clarkson Potter, [1983]. Bookplate signed by Martha Stewart mounted inside. Martha Stewart's second book, following her wildly popular Entertaining. Two hundred recipes for easy but beautifully presented dishes. Price clipped, else fine. (49)