The Ultimate Book of Craft Beer: A Compendium of the World's Best Brews (Melissa Cole) jerky and how far in advance

and how far in advance

Megan Elias

brazo gitano

Bookplate signed by Yotam Ottolenghi mounted inside

oysters roasted in the shell

The Ultimate Book of Craft Beer: A Compendium of the World's Best Brews (Melissa Cole) jerky and how far in advanceFrom simple lagers to complex stouts, scattered between all the sage advice and mouth watering recipes, there are profiles on beers from around the world that you'll definitely want to try. Perfect for everyone from beginners to old hands, this fun and accessible book guides you from how beer is made and how to store it, to what to look for when you're in a pub. This guide shows you how to identify the beer styles you might like to try with a 'if you