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"Taking our Smorgasbord Pleasantly" by Bob Jahrling laid-in
and other simple yet delicious fare
NY: Caterer Pub
435 + 36 ad pp
232 of 250 copies printed in Santa Barbara by Graham Mackintosh
(Baking) Scharrer, Karl. Susse Speisen und Eis. Chafing Dish "Taking our Smorgasbord Pleasantly" byIllus. with 6 chromolithorgraph plates of sweets and fancy ices. Pictorial boards. First Edition. Nordhausen: Hainrich Killinger, c. 1915. Gorgeous illustrations of fancy ices and pastries, accompanied by simple recipes for them. Rubbing and chipping to spine (with pieces lacking from upper spine), some darkening to covers, else very good. (7)
