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The Miayagikyo bottling is a lightly peated single malt Japanese whisky
Approachable now but promises to evolve beautifully through the mid-2040s
with Pinot Noir filling in
and Rondinella grown at altitude give it lift and crunch
and this bottling pulls fruit from older Cabernet plantings in a region better known for everyday wine than serious red
Domaine Giachino Vin de Savoie Monfarina 2022 October2023Reductions The Miayagikyo bottling is aFrdric and David Giachino farm 15 hectares in Savoie under full organic and biodynamic certification, working alpine slopes around Mont Granier. Monfarina, named for a traditional Piedmontese dance, is their flagship white: roughly 70% Jacqure with Verdesse (~20%) and Mondeuse Blanche (~10%), made without added sulfites. It captures everything we love about mountain whites, brisk acidity, transparent fruit, and a saline pull from the limestone scree.
US$ 16.00
US$ 62.95
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US$ 16.99
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US$ 2674.50
US$ 40.00
US$ 195.00
