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Distilled: From absinthe & brandy to vodka & whisky, the world's finest artisan spirits unearthed, explained & enjoyed (Joel Harrison, Neil Ridley) Strehl These are recipes you’ll bookmark

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Description

These are recipes you’ll bookmark and use so often they become your own

NY: John Ireland

Full of wry humor and captivating anecdotes

and the beneficial lactic acid bacteria found everywhere

a Kentucky Sour (bourbon and homemade cola syrup)

Distilled: From absinthe & brandy to vodka & whisky, the world's finest artisan spirits unearthed, explained & enjoyed (Joel Harrison, Neil Ridley) Strehl These are recipes you’ll bookmarkToday's world of spirits is experiencing an explosive increase in craft distillers and pioneers of new distillates. It's about men and women tearing up rule books and creating new spirits with extraordinary personality and passion. This book uncovers the best spirits the world has to offer. These are not necessarily the best known examples on the planet though if they are good, they have a place here but the best crafted and most interesting. Spirit

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