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They dry BC-grown lavender buds along with the natural sweetness of Myer Lemons to create this beautiful cocktail garnish
These bottles perfectly match your homebrew and handcrafted spirits
you don't have to feel bad about slamming them both right away
like whiskey
Take a tour through beautiful British Columbia with award-winning cookbook author and winemaker Jennifer Schell with her book The BC Wine Lover's Cookbook
Ms. Better's Bitters Miraculous Foamer Jiggers They dry BC-grown lavender budsMs. Better's Bitters Miraculous Foamer is a blend of three plants, macerated in neutral alcohol. Only a quarter of a pipette is needed to replace the egg white in a cocktail for that beautiful, frothy layer. As you would with regular egg whites, shake without ice in a cocktail shaker to create a foam. The difference, to the eye, is minimal: the emulsifier is a bit denser and has a darker shade. Even better, it doesn't smell like eggs and the result is
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