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a book celebrating his lifelong love of chickens
a once-forgotten Brooklyn Cocktail
a flagon of ale for the weary and hungry
Adam shares his own stories of seed hunting
How to field dress the most popular wild game
Blasta Books #5: Soup (Blanca Valencia, Dee Laffan, Mei Chin) Guam a book celebrating his lifelongIRISH IMPORT Everyone is passionately opinionated about their soups. We can argue through the night about blended soups, cold soups, greens in our soups, clear soups and, ultimately, why our favourite soup is the very best. The soups we make say we miss our moms, we want to travel, that the seasons are changing or that we are truly, deeply hungover. Soups define the stock from which we come and connect us all. In Blasta Books #5: Soup, authors and
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