(*NEW ARRIVAL*) (Jewish) Pauline Frankel. The Jewish Gourmet Cookbook Spit-Roasting from Miso-Glazed Salmon to Lemon

from Miso-Glazed Salmon to Lemon Goop

and more than 100 delicious low-FODMAP

travel and the pleasures of getting gloriously lost

A peek in the forests will find drinks flavored with pine boughs

" Regarding red wine

(*NEW ARRIVAL*) (Jewish) Pauline Frankel. The Jewish Gourmet Cookbook Spit-Roasting from Miso-Glazed Salmon to LemonIllus. in color by Mike Nelson. Oblong, 5. 25x8", dec. purple wrappers. First Edition. San Francisco: Nitty Gritt Productions, [1971]. An interesting Jewish cookbook in which the recipes are decidedly Ashkenazi, but the illustrations are definitely of Sephardic scenes. Kreplach, blintzes, rugelach, etc. Very good.